GORDON RAMSAY FISH AND CHIPS
8391 INTERNATIONAL DRIVE UNIT C-1 · ORLANDO · Orange County · FL 32819
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food./raw pork sausage stored over batter/fry station.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit./raw cod fish holding at 55F/fish fry cooler/less than 4 hours/moved to reach in cooler/rechecked 43F/ **Corrected On-Site**
Intermediate 1
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths./sink and surface strips not available.
Basic 3
13-02-4Basic – Employee with ineffective hair restraint while engaging in food preparation./prep employee with loose front hair/ **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting.
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food./unwashed mango stored over cut lettuce/walk in cooler/ **Corrected On-Site**
Inspector observations synchronized from DBPR on August 10, 2026 1:51 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.