MAMAN
1874 BAY RD · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 4
12A-17-4High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw shell eggs stored over cooked potatoes at preparation cooler oiler at cook line. The manager put the eggs on the bottom shelf. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed cut cherry tomatoes (49F – Cold Holding) at preparation cooler at cook line. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cut cherry tomatoes (49F – Cold Holding) at preparation cooler at cook line. **Warning**
Intermediate 4
22-56-4Intermediate – Hot water sanitizing dishmachine final rinse not reaching proper temperature at manifold. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. Observed Dishwasher (Temperature manifold 175F). **Warning**
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Warning**
41-17-4Intermediate – Observed glass container of soap not labeled at front counter. The manager labeled them. **Corrected On-Site** **Warning**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. Manager unaware of water treatment device service date. **Warning**
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed plastic bowl stored inside of container of cooked potatoes. Manager rearranged products. **Corrected On-Site** **Warning**
36-34-5Basic – Ceiling vent soiled with accumulated dust. Located across from cook line. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Located at cook line. **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed knives and tongs stored in water at 72 F at cook line. The manager poured out the water. **Corrective Action Taken** **Warning**
36-50-4Basic – Observed walk in cooler fan guard soiled with accumulated dust. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Located at unit across from cook line. **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 2:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.