TIDE & TONIC
1940 HWY A1A · INDIAN HARBOUR BEACH · Brevard County · FL 32937
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-8High Priority – Live, small flying insects found. Observed live flying insects: 4 behind interior bar. 6 on walls between interior bar and restrooms 2 at interior service station **Warning**
41-24-4High Priority – Pesticide-emitting strip present in food prep area. In service station and behind exterior bar. Discarded **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On countertop next to fryers used batter station (77F – Cold Holding). Educated operator on need for tracking.
Intermediate 4
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Tuna lollipop, salad and wonton. Operator marked each item on menus **Corrected On-Site**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. All kits damaged or expired
02B-02-5Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service. Provided signage **Corrected On-Site**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. No date of last service on water filter for ice machine
Basic 10
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Interior of ice bin for soda machine in service line is soiled. Upper rear seam. Underside of cover
16-03-4Basic – Accumulation of debris inside warewashing machine. Interior of doors. Kitchen unit
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. **Corrected On-Site**
52-15-4Basic – Establishment advertised homemade food items, but used food items received already prepared. Caesar dressing listed as homemade. Using Ken's. Crossed off of menus **Corrected On-Site**
25-32-4Basic – Reuse of single-service or single-use articles. Tomato box reused to store onions
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Togo boxes at exterior bar not inverted. Chef flipped. In rear dry storage. Gloves stored below paints. **Corrective Action Taken**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Bottom of reach-in beer cooler at interior bar **Repeat Violation**
25-27-4Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. **Corrected On-Site**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
29-17-4Basic – Waste line missing at soda gun holster. Missing at exterior bar
Inspector observations synchronized from DBPR on August 10, 2026 12:15 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.