Inspection Report

Florida DBPR Inspection Report
Completed

POKE BROS

10653 WILES RD · CORAL SPRINGS · Broward County · FL 33076

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Inspection Summary

Inspection dateOctober 1, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3745013
Visit number1
Inspection Visit ID13783515
DBPR license1626004

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed in walk-in freezer a tray raw salmon not commercially packaged stored over edamame. Operator stored correctly. **Corrected On-Site**

Corrected On-Site
#5High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. Observed in walk-in cooler raw shell eggs stored over unwashed avocados. Operator stored correctly. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#6Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed at front counter a green shrub pad in hand washing sink. Operator removed. **Corrected On-Site**

Corrected On-Site
#7Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Operator could not locate.

#8Intermediate41-17-4

Intermediate – Spray bottle containing toxic sanitizer substance not labeled located underneath three compartment sink.

Basic 3

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed a can with no handle used to dispense rice. Operator voluntarily discarded can. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed at front counter In-use utensil stored in standing water temperature 113F. Operator changed water rechecked 191F Observed at front counter In-use utensil stored in standing water temperature 80F. Operator changed water rechecked 190F. **Corrected On-Site**

Corrected On-Site
#3Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed mop wet nesting inside mop bucket.

Inspector observations synchronized from DBPR on October 2, 2026 12:33 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.