Inspection Report

Florida DBPR Inspection Report

CHIPOTLE MEXICAN GRILL

463913 STATE RD 200 UNIT 8 · YULEE · Nassau County · FL 32097

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Inspection Summary

Inspection dateJuly 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3745167
Visit number1
Inspection Visit ID13783669
DBPR license5501203

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total

All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority22-43-4

High Priority – Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm). Manager changed three compartment sink and rechecked at 150ppm. **Corrected On-Site**

Corrected On-Site
#5High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking. All items in reach in cooler near drive thru area being held on time while cooler is not working properly. No times written on log for today. Manager stated all items were stocked at 10:30-10:45 and wrote all items with times on log. **Corrected On-Site**

Corrected On-Site
#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle of bathroom cleaner hanging on side of bag- in- box soda rack near back door. Employee removed spray bottle and stored properly. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor under stand up reach in coolers in kitchen soiled with food debris. Also, floor under cook line tables soiled with food debris. Also, walk-in cooler floor soiled with food debris. Manager had employee begin to clean. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease debris.

#3Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 0ppm). Manager remade sanitizer bucket and rechecked at 150ppm. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 10, 2026 4:52 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.