Inspection Report

Florida DBPR Inspection Report
Enforcement

JOEYS PIZZA

1312 SEVEN SPRINGS BLVD · NEW PORT RICHEY · Pasco County · FL 34655

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Inspection Summary

Inspection dateOctober 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3745288
Visit number1
Inspection Visit ID13783790
DBPR license6113780

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate5 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority08B-27-4

High Priority – Food placed in soiled container/equipment. By stove – Seasonings in soiled plastic containers **Warning**

Warning
#7High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 2 live roaches in unused 4 drawer cooler on cook line **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 5

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board at steam table stained and grooved Fry baskets Top of stove and broiler **Warning**

Warning
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in pizza make area has multiple pans in it, operator removed Hand wash sink by soda machine blocked by trash can, operator moved **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate53A-02-7

Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Operator unable to locate certificates **Warning**

Warning
#11Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator unable to locate certificates **Warning**

Warning
#12Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Pan of Butter on cook line, stamped to discard at 3:00. **Warning**

Warning

Basic 5

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach in cabinet in front of bag in box soda 4 dead roaches in dining room by wall, by server galley operator removed all and sanitized area. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Under kitchen equipment, tables, server galley Walls soiled in kitchen, by fryers, under dish machine **Warning**

Warning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Frame around doors of pizza make cooler Sides of kitchen equipment Speed rack Inside of drawer cooler Exterior of slicer **Warning**

Warning
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Soiled wet mop in bucket by back door **Warning**

Warning

Inspector observations synchronized from DBPR on October 8, 2026 1:30 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.