Inspection Report

Florida DBPR Inspection Report
Completed

COOT'S BBQ

1600 S PARROTT AVE · OKEECHOBEE · Okeechobee County · FL 34974

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Inspection Summary

Inspection dateOctober 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3745307
Visit number1
Inspection Visit ID13783809
DBPR license5700760

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority02C-01-5

High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Pork belly in walk in cooler cooked and date marked 9/23. Operator discarded voluntarily. **Corrected On-Site**

Corrected On-Site
#3High Priority01B-24-5

High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Pork belly in walk in cooler cooked and date marked 9/23. Operator discarded voluntarily. **Corrected On-Site**

Corrected On-SiteStop Sale

Basic 1

#1Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Operator has at restaurant next door and he will obtain. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on October 10, 2026 1:29 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.