Inspection Report

Florida DBPR Inspection Report
Completed

HIGHLAND HOUSE

1050 PALM BLVD · DUNEDIN · Pinellas County · FL 34698

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Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3745323
Visit number1
Inspection Visit ID13783825
DBPR license6200494

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate8 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee placed o gloves after touching paper work no hand wash.

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of soda nozzles soiled with debris in room behind bar.

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink used to store chemicals in bar. Operator removed chemicals. **Corrected On-Site**

Corrected On-Site

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Plastic bowl used as scoop for flour and sugar. Operator removed bowls **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Grooved cutting boards in kitchen. **Repeat Violation**

Repeat Violation
#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employees in kitchen wearing wrist watches

#4Basic13-04-4

Basic – Employee with no beard guard/restraint while engaging in food preparation. Employee working in kitchen No beard guard.

#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Tongs stored on oven handle on cook line. Operator removed tongs from area. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash sign missing at sinks in kitchen. And hand sink is in bar.

#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves of walk in cooler near bar soiled with debris

#8Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Shelves of walk in coolers in kitchen rusted.

Inspector observations synchronized from DBPR on August 11, 2026 8:36 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.