Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

HUEY MAGOO'S CHICKEN TENDERS

1511 NE PINE ISLAND RD STE 110 · CAPE CORAL · Lee County · FL 33909

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Inspection Summary

Inspection dateSeptember 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3745468
Visit number1
Inspection Visit ID13783970
DBPR license4607912

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Cole slaw (50F – Cold Holding) in prep reach-in cooler under to go window. The manager moved all Cole slaw into walk-in cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors women's restroom door.

#2Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach-in cooler under to go window ambient temperature 50F.

Inspector observations synchronized from DBPR on September 29, 2026 1:36 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.