Inspection Report

Florida DBPR Inspection Report
Warning

BAGEL BOSS

9543 HARDING AVE · SURFSIDE · Dade County · FL 33154

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Inspection Summary

Inspection dateOctober 2, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3745636
Visit number1
Inspection Visit ID13784138
DBPR license2338007

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate5 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority22-45-4

High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. Observed employee washing metal dishes and not sanitizing at three compartment sink. Employee rewashed metal dishes and sanitized them during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. Observed license expired October 1st 2026. **Repeat Violation** **Warning**

Repeat ViolationWarning

Intermediate 4

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed metal rack stored inside hand wash sink at kitchen. Also observed a brush inside hand wash sink at front counter. Employee removed brush during inspection. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#9Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no quaternary test kit available at the time of inspection. **Warning**

Warning
#10Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed 6 employees and not certified food manager present at the time of inspection. **Repeat Violation** **Warning**

Repeat ViolationWarning
#11Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for Guideline P., Keisha O., Amanda G., Ilianis H., Breanna H., Wilnonce A. Hired more than 2 month ago. **Warning**

Warning

Basic 5

#1Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed holes on ceiling at dry storage area at second floor. **Warning**

Warning
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed grooved cutting boards on top of preparation table at kitchen area. **Warning**

Warning
#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employees cell phone on top of cutting board on preparation table at kitchen area. **Warning**

Warning
#4Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed 2 employees engaged in food preparation with no hair restraint at front counter. Employees put hats during inspection. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed triple door reach in cooler gasket soiled at kitchen area. Employee cleaned gasket during inspection. **Corrected On-Site** **Repeat Violation** **Warning**

Corrected On-SiteRepeat ViolationWarning

Inspector observations synchronized from DBPR on October 3, 2026 12:42 PM.

Violation category totals
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.