IT ITALIAN TRATTORIA
1014 LINCOLN RD · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
19 full violation description(s) documented by the inspector during this visit.
High Priority 7
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dish machine at 0ppm. Manager replenished chlorine solution. Final reading,
22-47-4High Priority – Dishmachine quaternary ammonium sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed chlorine dish machine at 0ppm. Manager replenished quaternary ammonium solution. Final reading, 200ppm.
12A-05-4High Priority – Employee used tobacco, ate, or drank then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands.
35A-02-8High Priority – Live, small flying insects found. Observed 3 live flies resting on wall near hand sink at front counter area. Observed 3 live flies resting on wall at preparation room. Observed 1 live fly land on cutting board at pizza station. Advised manager to remove flies and wash rinse and sanitize areas.
08A-24-5High Priority – Raw animal foods not properly separated from each other during preparation based upon minimum required cooking temperature. Observed raw chicken stored over raw shell eggs at walk in cooler. The manager moved the chicken to the bottom shelf. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced tomatoes (48F – Cold Holding); cut tomatoes (52F – Cold Holding) at preparation cooler at pizza station.
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed chemical storage shelf above single service cups and lids. The manager moved the chemicals to the bottom shelf. **Corrected On-Site**
Intermediate 6
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed interior of conveyor oven at pizza station heavily soiled with old food debris. Observed interior of mixer attachment storage container heavily soiled.
31A-07-4Intermediate – Handwash sink missing in food preparation area. Observed ice cream cart added near entrance door at dining area where ice cream is stored and portioned directly to customer.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed sponge stored inside hand sink at dish area. Manager removed item. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at dish area. Manager replenished paper towels. **Corrected On-Site**
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed ice cream cart added near entrance door at dining area where ice cream is stored and portioned and served directly to customer.
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water available at women's bathroom. Manager provided service invoice for part.
Basic 6
36-36-4Basic – Ceiling tile missing. Observed at storage area. **Repeat Violation**
36-34-5Basic – Ceiling vents soiled with mold-like substance. Observed at dish area and preparation area.
14-38-4Basic – Food storage container lid cracked or broken. Located at preparation area.
35A-06-4Basic – Observed 1 dead flying insect inside container with clean mixer attachments. Manager discarded dead fly and washed, rinsed and sanitized container and equipment. **Corrected On-Site**
08B-12-5Basic – Stored food not covered. Observed container of semolina flour not covered at preparation area.
22-16-4Basic – Walk-in cooler interior/shelves have heavy accumulation of soil residues.
Inspector observations synchronized from DBPR on September 22, 2026 11:44 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.