Inspection Report

Florida DBPR Inspection Report
Completed

LITTLE PEARL

632 OLIVIA ST · KEY WEST · Monroe County · FL 33040

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Inspection Summary

Inspection dateJuly 21, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3745734
Visit number1
Inspection Visit ID13784236
DBPR license5428309

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority03D-02-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed pork belly (44F – Cooling). As per operator, made the night before. Operator removed to throw out. **Corrective Action Taken**

Corrective Action Taken
#3High Priority01B-36-5

High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. Observed pork belly (44F – Cooling). As per operator, made the night before. Operator removed to throw out. **Corrective Action Taken**

Corrective Action TakenStop Sale
#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed glue stored on shelf above reach in across chest freezer. Operator removed during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate22-31-4

Intermediate – Non-pitting surface rust on food-contact equipment. Observed on dry dish rack.

Basic 1

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in across stove no longer maintaining temperatures. As per operator, technician is on their way. No TCS foods stored inside. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 11, 2026 8:42 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.