Inspection Report

Florida DBPR Inspection Report
Completed

HEYDAY MIAMI

120 S 20 AVE · HOLLYWOOD · Broward County · FL 33020

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Inspection Summary

Inspection dateSeptember 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3745784
Visit number1
Inspection Visit ID13784286
DBPR license1625278

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority3 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

Intermediate 3

#2Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Open gallon of milk at bar cooler not date marked when opened. Per employee, opened on 7-13. Employee added date mark. **Corrected On-Site**

Corrected On-Site
#3Intermediate16-62-1

Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Employee unknown if color change strips or measuring device is available.

#4Intermediate05-08-4

Intermediate – No probe thermometer provided to measure temperature of food products. Employee unable to locate thermometer.

Basic 1

#1Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. In prep area 6 door reach in cooler, employee food on shelf with condiments for public use. Employee moved food to lower empty cooler. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 18, 2026 11:58 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.