STONERS PIZZA – FLEMING ISLAND
1581 COUNTY RD 220 STE 110 · FLEMING ISLAND · Clay County · FL 32003
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed 1 dented can of black olives in back kitchen on dry storage shelf. Operator removed can. **Corrective Action Taken**
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. Observed brown non food grade paper towels being used as food contact surface in multiple containers.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed on front counter, container of cheese sauce date marked 8/30. Also, in walk-in cooler 1 and 1 half containers of cut lettuce dated 8/16 and 8/23. As well as, container of cheese sauce dated 9/1.
Intermediate 2
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee present during inspection, stated has been working at establishment for 5 months with no certification available.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed in back kitchen next to mop sink room on wall, spray bottle with blue chemical not labeled. **Repeat Violation**
Basic 9
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed in back kitchen on dry storage shelf, container semolina with metal bowl used as scoop. Operator removed bowl. **Corrected On-Site**
24-06-4Basic – Clean utensils or equipment stored in dirty drawer or rack. Observed in ware wash area on clean dish shelf, container that clean lids are stored in soiled with food debris
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed in back kitchen in reach in freezer, personal frozen food item on top of customer frozen food.
14-38-4Basic – Food storage container/container lid cracked or broken. Multiple clean containers in back kitchen on shelf by ware washing area, cracked and broken.
08B-38-4Basic – Food stored on floor. Observed in walk-in cooler, multiple cases of 2 liter soda bottles stored on floor.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed on front prep line, multiple reach in cooler doors gaskets soiled with food debris. **Repeat Violation**
22-16-4Basic – Reach-in cooler/freezer, interior/shelves have accumulation of soil residues. Observed in reach in freezer, bottom of freezer soiled with food debris.
25-05-4Basic – Single-service articles improperly stored. Observed In back kitchen next to single serve storage shelves, bulk wrapped pizza boxes on floor.
36-50-4Basic – Unclean building components, attachments or fixtures. Observed walk-in cooler door gasket, soiled with black stains. Observed walk-in cooler fans soiled with dust build up.
Inspector observations synchronized from DBPR on September 17, 2026 11:21 AM.
Violation category totals
2 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.