SIMPREVILS RESTAURANT
3085 JUPITER BLVD SE #19 · PALM BAY · Brevard County · FL 32909
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
41-05-4High Priority – Pesticide/insecticide labeled for household use only present in establishment. Household pesticide on triple sink, container almost empty discarded. **Corrected On-Site**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. white rice (47F – Cold Holding); brown rice and beans (49F – Cold Holding); cooked chicken (49F – Cold Holding); black rice (49F – Cold Holding) **Corrective Action Taken** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Two door reach in cooler; see stop sale. white rice (47F – Cold Holding); brown rice and beans (49F – Cold Holding); cooked chicken (49F – Cold Holding); black rice (49F – Cold Holding) **Corrective Action Taken** **Warning**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Hand wash sink in back of kitchen full of stuff.
27-06-4Intermediate – No hot running water at three-compartment sink. **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Sink in front at 79f, hot water heater in off position. **Warning**
Basic 6
14-74-7Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. White upright not working.
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Flooring around fryers soiled with grease.
08B-38-4Basic – Food stored on floor. Cooking oil on floor in kitchen.
36-24-5Basic – Hole in or other damage to wall. Trim missing around kitchen door. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Vent hood covers above fryers soiled with debris.
22-16-4Basic – Reach-in freezer interior/shelves have accumulation of soil residues. Bottom shelf of reach in freezer soiled with food debris.
Inspector observations synchronized from DBPR on October 6, 2026 1:55 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.