Inspection Report

Florida DBPR Inspection Report
Completed

CHARLEY'S PHILLY STEAKS

6901 22ND AVE N FC #04 · ST PETERSBURG · Pinellas County · FL 33710

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Inspection Summary

Inspection dateNovember 4, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3746268
Visit number1
Inspection Visit ID13784770
DBPR license6214318

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08B-56-4

High Priority – Food stored in ice used for drinks. See stop sale. -tin of candy stored in drinking ice at soda machine behind front counter. Operator removed candy and voluntarily burned ice, sanitized ice bin, and refilled with clean ice. **Corrected On-Site**

Corrected On-SiteStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in prep cooler behind front counter- sliced cheese (48F – Cold Holding, retemped at 45F) Prep cooler stocked with cheese an hour ago, but cooler lid is being kept open, discussed keeping cooler lid closed when not in use. Operator moved cheeses to walk in to cool. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#6Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -next to 3 compartment sink. Operator put paper towels out **Corrected On-Site**

Corrected On-Site
#7Intermediate31B-03-4

Intermediate – No soap provided at handwash sink -next to 3 compartment sink. Operator put soap out. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic22-20-5

Basic – Accumulation of mold-like substance in the interior of the ice machine. Operator cleaned and sanitized ice machine. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic35A-03-4

Basic – Dead roaches on premises. 1 dead roach inside empty sanitize bucket on prep sink Operator washed rinsed and sanitized bucket **Corrected On-Site**

Corrected On-Site
#3Basic14-11-5

Basic – Equipment in poor repair. -sanitize equipment at 3 compartment sink not dispensing adequate sanitize solution. Operator will use bleach for sanitizing until equipment is repaired. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on November 5, 2026 8:33 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.