BJ FOOD & SNACKS
11041 BEACH BLVD SB-02 · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Prep raw frozen shrimp stored over frozen pastry wrapper in reach in freezer. Moved by manager. **Corrected On-Site** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Fried sweet potatoes (101F – Hot Holding); meat patties (109-114F – Hot Holding); cooked goat (107F – Hot Holding);; cooked shrimp (117F – Hot Holding), stored in hot holding unit and place there approximately 2 hrs ago. Manager reheating and setting dial temperature higher on unit **Corrective Action Taken** **Warning**
Intermediate 3
53A-01-7Intermediate – Manager or person in charge lacking proof of food manager certification. Operator has no proof of manager certification and no other certified food manager employed at this establishment **Warning**
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Operator has 1 total food handler employee hired over 60 days with no proof of training **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Operator has 2 total employees with no proof of written agreement. Provided form **Warning**
Basic 3
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch and bracelets on wrist
08B-38-4Basic – Food stored on floor. Case of fry oil stored on floor
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach in cooler and reach in freezer gasket soiled
Inspector observations synchronized from DBPR on September 29, 2026 1:37 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.