Inspection Report

Florida DBPR Inspection Report
Warning

TWIN PEAKS

3060 FRUITVILLE COMMONS BLVD · SARASOTA · Sarasota County · FL 34240

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Inspection Summary

Inspection dateOctober 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3746519
Visit number1
Inspection Visit ID13785021
DBPR license6806030

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mozzarella cheese (56F – Cold Holding); Stored stacked above the pan fill line in the top section of the reach in cooler on the cook line. Employee stated the items had been stored in the reach in cooler for approximately 2 hours. Employee removed half of the content of the pans and placed it in the bottom section of the reach in cooler. All the following items were stored on ice in the top section of the non functioning reach in cooler right side of the cook line Cooked eggs (56F – Cold Holding); Blue cheese (55F – Cold Holding); Cut tomatoes (58F – Cold Holding); Black beans (59F – Cold Holding); Canned corn (58F – Cold Holding); Pico de gallo (50F – Cold Holding); Pepper jack cheese (50F – Cold Holding); Cheddar cheese (56F – Cold Holding). Manager stated the items had been stored on ice for approximately 2 hours. Manager placed the items in the walk in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Spray bottle containing cleaning fluid stored next to liquor bottles in the bar area. Manager removed the spray bottle. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Warning**

Warning

Basic 2

#1Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away. Ice scoops stored in the dip well in the expo area with no running water. Manager removed the scoops to be sanitized, emptied the water and turned the waster on. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic25-11-5

Basic – Single-service articles stored outside or in a room/shed that is not fully enclosed (open to outdoors/screened). Single service cups and Togo boxes stored outside in a chain link fence enclosure in the fenced in area behind the restaurant. Manager placed all the items inside the restaurant. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 10, 2026 1:26 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.