Inspection Report

Florida DBPR Inspection Report
Completed

CHICKEN SALAD CHICK

1206 SOLARIS DRIVE · CAPE CORAL · Lee County · FL 33909

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Inspection Summary

Inspection dateOctober 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3746557
Visit number1
Inspection Visit ID13785059
DBPR license4608062

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

Intermediate 2

#2Intermediate03G-46-3

Intermediate – Establishment preparing food using a method that has been determined by the Divisions of Hotels and Restaurants to require an approved HACCP plan and process waiver from the Division. More information can be found at https://www2.myfloridalicense.com/hotels-restaurants/special-process/. Observed establishment has a HAACP Plan but a not approved plan by Tallahassee. Emailed Owner special process guidance HR Form 5030-050D.

#3Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Observed SafeStaff Certificates that does include expiration date.

Basic 1

#1Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed a bottle not labeled by steam table. The operator labeled the bottle during inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 29, 2026 6:26 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.