Inspection Report

Florida DBPR Inspection Report
Completed

INDACO ALYS BEACH

40 MARK TWAIN LN · INLET BEACH · Walton County · FL 32461

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Inspection Summary

Inspection dateSeptember 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3746598
Visit number1
Inspection Visit ID13785100
DBPR license7602424

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority4 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

Intermediate 4

#3Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Bar- Cold hold- heavy cream 40F. Employee discarded cream during inspection.

#4Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Trash can stored in front of sink on cook/make line. Employee removed trash can from sink during inspection. **Corrected On-Site**

Corrected On-Site
#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Cooking Utensils stored in sink on cook/make line. Employee removed items from sink. **Corrected On-Site**

Corrected On-Site
#6Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Elizabeth Mathis has no proof of manager certification.

Basic 2

#1Basic22-20-5

Basic – Small amount of Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

#2Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in water in mop bucket.

Inspector observations synchronized from DBPR on September 29, 2026 1:38 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.