Inspection Report

Florida DBPR Inspection Report
Completed

CAPTAIN HOOK'S SUSHI/ PHO/THAI

2612 SANTA BARBARA BLVD STE 12-13 · CAPE CORAL · Lee County · FL 33914

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Inspection Summary

Inspection dateSeptember 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3746645
Visit number1
Inspection Visit ID13785147
DBPR license4606499

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority41-24-4

High Priority – Pesticide-emitting strip present in food prep area. Hot Shot strip hanging next clean food service bowls. Observed operator correct violations in order to meet inspection standards. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#5Intermediate03C-89-4

Intermediate – Establishment conducts non-continuous cooking of raw animal foods without written procedures approved by the division. Chicken partially cooked and cooled and no written procedures available. Provided operator with non continuous cooking hand out and DBPR Form HR 5022-1010 **Corrective Action Taken**

Corrective Action Taken
#6Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Peanut sauce in reach in freezer not date marked when prepared / frozen.

Basic 3

#1Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food and is wearing bracelets.

#2Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#3Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board on back,prep table. Observed operator correct violations in order to meet inspection standards. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 10, 2026 11:12 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.