Inspection Report

Florida DBPR Inspection Report
Completed

EL TACO RICO

473 S DIXIE HWY · CORAL GABLES · Dade County · FL 331462202

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Inspection Summary

Inspection dateJuly 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3746719
Visit number1
Inspection Visit ID13785221
DBPR license2303091

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed stored on top of reach in freezer container of shredded cheese (52F – Cold Holding). Observed at reach in cooler marinated raw beef (47F – Cold Holding). As per operator less than 2 hours. **Repeat Violation**

Repeat Violation

Intermediate 1

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed hand sink in kitchen used as a dump sink with food remnants in sink. **Repeat Violation**

Repeat Violation

Basic 9

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. Observed next to ice machine.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled throughout kitchen with grease build up.

#3Basic14-11-5

Basic – Equipment in poor repair. Observed gaskets at reach in cooler broken. **Repeat Violation**

Repeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Observed at cook line area of kitchen. **Repeat Violation**

Repeat Violation
#5Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed at ice machine. **Repeat Violation**

Repeat Violation
#6Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed at microwave and oven.

#7Basic08B-12-5

Basic – Stored food not covered. Observed at reach in cooler containers of corn on the Cobb and diced pineapples stored uncovered. Observed for gorillas stored on lower shelf of steam table. **Repeat Violation**

Repeat Violation
#8Basic36-50-4

Basic – Unclean building components, attachments or fixtures. Observed hood filters soiled with grease build up.

#9Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 7:47 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.