BLACK MARLIN (THE)
53 W OSCEOLA ST · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-25-4High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in walk n cooler butter (49F – Cold Holding); raw beef (50F – Cold Holding); pasta (60F – Cold Holding); raw chicken (55F – Cold Holding); clam chowder (90F – Cooling at 4:30 since 3:30); per operator walk in cooler lost power and food out of temperature for approximately 2 hours since 2:30 Observed maintenance working on cooler at time of inspection and indicted that cooler is working as of 4:35 Foods dropped temperature from 50F to 46F **Corrective Action Taken** **Warning**
Intermediate 1
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. **Warning**
Basic 1
01C-06-5Basic – mussels removed from original container for long-term storage. **Warning**
Inspector observations synchronized from DBPR on August 19, 2026 2:23 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.