Inspection Report

Florida DBPR Inspection Report
Completed

GRILLSMITH WESLEY CHAPEL

2000 PIAZZA AVE, UNIT 100, BLDG 4 · WESLEY CHAPEL · Pasco County · FL 33543

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Inspection Summary

Inspection dateAugust 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3747073
Visit number1
Inspection Visit ID13785575
DBPR license6113191

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. raw beef (47F – Cold Holding at 2:20, placed in cooler at 1:45, retemp, 43F at 2:40); raw salmon (50F – Cold Holding, at 2:20, placed in cooler at 1:30, retemp 45F at 2:40) raw steak (46F – Cold Holding at 2:20, placed in cooler at 1:45, retemp, 43F at 2:40) Manager placed items in walk in cooler to rapidly cool down and placed a work order in for cooler. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic14-74-7

Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Cooler under stove top grill not keeping foods cold. Manager called for someone to come repair the cooler. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 27, 2026 11:22 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.