Inspection Report

Florida DBPR Inspection Report
Completed

EVERYBODY'S RESTAURANT

35 US HWY 90 W · BALDWIN · Duval County · FL 32234

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Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3747215
Visit number1
Inspection Visit ID13785717
DBPR license2600548

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs then handle clean utensils without washing hands first. Employee coached on proper handwashing procedures and employee washed hands. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. In women's restroom, two unlabeled spray bottles; one with purple liquid(identified by employee as Fabuloso) and one with white liquid(identified by employee as soap). Both spray bottles labeled with contents. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor/wall/ceiling/vent soiled/has accumulation of debris. Floors under kitchen equipment, fryers, three compartment sink and back prep area with heavy debris/grease build up. Wall to right of fryers is soiled. Ceiling vent with no cover in kitchen with heavy grease/debris. **Repeat Violation**

Repeat Violation
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice build up observed in small reach-in freezer by the microwave at back prep area and in small reach-in freezer below microwave in dining area.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Underplating around nozzles on soda machine is soiled. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 8:37 AM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.