Inspection Report

Florida DBPR Inspection Report
Warning

CHILI'S GRILL & BAR #441

13610 PINES BLVD · PEMBROKE PINES · Broward County · FL 33027-1512

Restaurant history →

Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3747231
Visit number1
Inspection Visit ID13785733
DBPR license1617744

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Fryer station flip top #2 – raw chicken (48F – Cold Holding). Employee was unable to say how long the chicken has been out of temperature. Manager discarded at will during the inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#2Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Manager in charge Eulanda Jackson. **Warning**

Warning
#3Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager in charge Eulanda Jackson. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:38 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.