Inspection Report

Florida DBPR Inspection Report
Completed

LA GRANJA PARRILLA

306 N SR 7 · MARGATE · Broward County · FL 33063

Restaurant history →

Inspection Summary

Inspection dateSeptember 29, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3747380
Visit number1
Inspection Visit ID13785882
DBPR license1619623

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority12A-20-4

High Priority – Employee washed hands with no soap. Observed employee enter kitchen from outside, employee washed hands at three compartment sink with no soap. Instructed employee to wash hands at handwashing sink with soap. Employee washed hands with soap. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. 1) Observed inside walk in cooler raw shell eggs stored above ready to eat potatoes, carrots. Operator moved item to the bottom shelf. 2) Observed inside Left flip top in prep area raw fish stored above cooked ready to eat seafood mix. Operator reorganized unit. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate12A-03-4

Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed employee return to kitchen from outside, employee went to wash hands inside three compartment sink. Instructed employee to wash hands at designated handwashing station, employee washed hands at handwashing sink. **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee phone stores inside utensil caddy near soda bib station. Operator removed **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Exterior of prep area flip top has exposed insulation

#3Basic08B-12-5

Basic – Stored food not covered. Inside reach in freezer a container of raw beef observed stored uncovered. Operator covered **Corrected On-Site**

Corrected On-Site
#4Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on September 30, 2026 12:48 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.