Inspection Report

Florida DBPR Inspection Report

BY THE R'S DINER

11518 E TAMIAMI TRL · NAPLES · Collier County · FL 34113

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Inspection Summary

Inspection dateAugust 17, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3747494
Visit number1
Inspection Visit ID13785996
DBPR license2101200

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate3 Basic0 Critical0 Non-Critical7 Total

All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority41-07-4

High Priority – Container of medicine improperly stored. On a storage rack by the reach in freezers there is a tube of topical ointment stored next to a bag of walnut halves. Operator moved the medicine to proper storage. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. There is a bread knife inside the hand washing sink in the kitchen. Operator removed the knife. **Corrected On-Site**

Corrected On-Site
#6Intermediate02B-01-5

Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Poached eggs in the eggs Benedict are not identified as raw or undercooked. Operator began marking the menus to identify the poached eggs. **Corrective Action Taken**

Corrective Action Taken
#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. There are no paper towels at the hand washing sink in the kitchen. Operator provided paper towels. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice inside the smaller of the two white chest freezers by the walk in cooler and inside the ice cream freezer by dry storage.

#2Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. The ice scoop for the ice machine is stored on a wiping towel on a shelf. Operator moved the ice scoop to proper storage. **Corrected On-Site**

Corrected On-Site
#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. There are ham steaks thawing in standing water next to the prep sink in front of the cook line.

Inspector observations synchronized from DBPR on August 18, 2026 2:21 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.