PORTOFINO RISTORANTE & BAR
2630 HARBOURSIDE DR · LONGBOAT KEY · Sarasota County · FL 34228
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the cook line above the fill line and at the bar: Cut tomatoes (55F – Cold Holding); Cheese olives (64F – Cold Holding). Operator states they were out for approximately 1hr. Operator placed the olives in a cooler and the tomatoes below the fill line and surrounded with ice. **Corrective Action Taken**
Basic 4
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed their cutting boards heavily grooved. **Repeat Violation**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drinks improperly stored in the dish area. Operator removed them. **Corrected On-Site**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed their bar tender utensils in 80F standing water. Operator turned on the water. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed their can opener holder with debris buildup. Operator cleaned the holder. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 29, 2026 6:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.