Inspection Report

Florida DBPR Inspection Report
Completed

RED LOBSTER #0330

11601 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618

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Inspection Summary

Inspection dateOctober 8, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3747640
Visit number1
Inspection Visit ID13786142
DBPR license3904806

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#10High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Cook touched broom to sweep up shrimp, went back to touching clean equipment no hand wash.

#11High Priority35A-02-8

High Priority – Live, small flying insects found. 1 live fly in dishwasher area. No contamination observed. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. White cutting board on cook line grooved/ Stained.

#2Basic35A-03-4

Basic – Dead roaches on premises. Partial roach in chemical store room. Operator disposed of roach and sanitizer. **Corrected On-Site**

Corrected On-Site
#3Basic14-11-5

Basic – Equipment in poor repair. Guard in the interior top of the microwave missing.

#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled with food debris in grout in front of ice machine.

#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Operator removed tongs during oven doors.

#6Basic10-03-4

Basic – In-use utensil used with moist food stored in running water with insufficient velocity to flush food particles away.

#7Basic22-08-4

Basic – Interior of microwave has accumulation of black substance/grease/food debris.

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Order screen a buttons with excess of food debris and grease.

#9Basic08B-12-5

Basic – Stored food not covered. Baked potato in walk in cooler not covered. Operator moved potatoes to covered area. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 9, 2026 12:22 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.