Inspection Report

Florida DBPR Inspection Report
Warning

BODEGA TAQUERIA Y TEQUILA

1220 16TH ST · MIAMI BEACH · Dade County · FL 33139

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Inspection Summary

Inspection dateJuly 22, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3747709
Visit number1
Inspection Visit ID13786211
DBPR license2334526

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed the dish machine at the bar on the left sanitizer is at Chlorine 0.00ppms. And the one on the right. The manager set up the triple sink and called for service. **Warning**

Warning
#4High Priority08A-14-5

High Priority – Raw animal food not separated from ready-to-eat food during preparation. Observed raw chicken over cheese at the cook line. The manager moved the chicken to another drawer. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#5Intermediate16-32-5

Intermediate – Incorrect chemical test kit provided for measuring the concentration of the sanitizer solution used in the three-compartment sink and/or dishmachine. Observed the dish machines use chlorine and the establishment only has quaternary test strips. **Warning**

Warning

Basic 2

#1Basic10-14-5

Basic – Ice bucket not stored inverted between uses. The manager inverted it. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed the walk in cooler fan guards soiled. **Warning**

Warning

Inspector observations synchronized from DBPR on August 11, 2026 8:35 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.