CHECKERS #3277
1501 S FRENCH AVE · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. -chicken tenders 97-112F, per operator less than 15 minutes stored on back shelf above hot holding unit, operator reheated in fryer to 176F **Corrected On-Site**
Intermediate 1
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Stephanie C.
Basic 7
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. -over shake machine
36-73-4Basic – Floor soiled/has accumulation of debris. -floor underneath fryers **Repeat Violation**
14-69-4Basic – Ice buildup in walk-in freezer. **Repeat Violation**
22-08-4Basic – Interior of microwave has accumulation of grease/food debris. -employee cleaned **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -side of counter has an accumulation of grease **Repeat Violation**
32-24-5Basic – Operator does not permit customers to use bathroom.
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface.
Inspector observations synchronized from DBPR on August 11, 2026 8:56 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.