Inspection Report

Florida DBPR Inspection Report
Completed

EL PALACIO DE LOS JUGOS

14300 SW 8 ST · MIAMI · Dade County · FL 33184

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Inspection Summary

Inspection dateJuly 23, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3747880
Visit number1
Inspection Visit ID13786382
DBPR license2332088

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw ground beef stored over container with raw pork inside walk in cooler. Operator placed raw ground beef on bottom shelf under raw pork. **Corrected On-Site**

Corrected On-Site
#4High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed inside fryer at cook line sweet plantains (122F – Hot Holding), prepared 45 minutes ago. Operator reheated sweet plantains, 5 minutes after sweet plantains (168F – Hot Holding) **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled.

Basic 2

#1Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed at cafeteria area front of reach in freezer.

#2Basic08B-38-4

Basic – Food stored on floor. Observed bucket with cut malanga stored on the floor. Manager stored six inches above the floor. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 8:28 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.