Inspection Report

Florida DBPR Inspection Report

FIVE.5 GRILLE

551856 US 1 #110 · HILLIARD · Nassau County · FL 32046

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Inspection Summary

Inspection dateJuly 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3748218
Visit number1
Inspection Visit ID13786720
DBPR license5500981

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority35A-02-7

High Priority – Live, small flying insects found. Observed two (2) live flying insects in kitchen area.

Basic 3

#1Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Ice cream scoops at front counter stored in standing water at a temperature of 107F. Manager discarded water and put scoops in dish area. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on cook line reach in cooler stained. Also, fan cover in small walk-in cooler soiled with rust/white build up.

#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in bottom of reach in cooler on cook line and stand up reach in cooler at front counter.

Inspector observations synchronized from DBPR on August 11, 2026 8:52 AM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.