Inspection Report

Florida DBPR Inspection Report
Completed

LA NUEVA CATRACHITAS RESTAURANT

1956 NW 17 AVE · MIAMI · Dade County · FL 33125

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Inspection Summary

Inspection dateOctober 15, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3748245
Visit number1
Inspection Visit ID13786747
DBPR license2325488

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority08A-11-5

High Priority – Observed: Raw animal food stored over canned/bottled drinks. Observed raw shelled eggs stored over container of condiments in reach in cooler. Priority: High Priority

#8High Priority08A-20-5

High Priority – Observed: Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed contained of chicken wings over pork inside reach in cooler in the kitchen area. Priority: High Priority

Intermediate 1

#9Intermediate02C-02-5

Intermediate – Observed: Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed rice and refried beans not date marked. **Repeat Violation** Priority: Intermediate

Repeat Violation

Basic 6

#1Basic36-34-5

Basic – Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling and vents soiled from accumulation of dirt and grease. Priority: Basic

#2Basic40-06-5

Basic – Observed: Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee’s cellphone stored on prep area in a bowl. Priority: Basic

#3Basic36-12-4

Basic – Observed: Floors not constructed to be easily cleanable. Observed soiled and unleveled and cracked tiles in the kitchen area. Observed not easy to clean unleveled and cracked floor tiles in the kitchen area. Priority: Basic

#4Basic31B-04-4

Basic – Observed: No handwashing sign provided at a hand sink used by food employees. Observed missing handwashing signage in male bathroom. Priority: Basic

#5Basic23-03-4

Basic – Observed: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filter at kitchen soiled **Repeat Violation** Priority: Basic

Repeat Violation
#6Basic33-16-4

Basic – Observed: Open dumpster lid. Observed garbage lid open. Priority: Basic

Inspector observations synchronized from DBPR on October 24, 2026 3:46 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.