Inspection Report

Florida DBPR Inspection Report
Completed

CHICKEN SALAD CHICK – DESTIN CHICK LLC

36150 EMERALD COAST PKWY #111 · DESTIN · Okaloosa County · FL 32541

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Inspection Summary

Inspection dateJuly 10, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3748385
Visit number1
Inspection Visit ID13786887
DBPR license5603940

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate2 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority41-18-4

High Priority – Warewashing sanitizing solution exceeding the maximum concentration allowed. Triple Sink (Quaternary 500ppm). Inspector had employee correct solution to 200 ppm during inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#4Intermediate16-33-4

Intermediate – Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Triple Sink (Quaternary 500ppm).

#5Intermediate16-36-4

Intermediate – No color/concentration comparison chart available for chemical test kit used to check sanitizer. Inspector provided quaternary test strips with color concentration chart to establishment. **Corrected On-Site**

Corrected On-Site
#6Intermediate53B-02-5

Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employee Toli Vuchev hired between 4 to 6 months ago and Donna Wagner hired 7 months ago (as stated by GM ) do not have proof of Required employee food safety training.

Basic 2

#1Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees near kitchen entry door. Inspector provided hand wash print out to establishment. **Corrective Action Taken**

Corrective Action Taken
#2Basic38-04-4

Basic – Ten (10) foot-candles of light at least 30 inches from floor not provided in walk-in cooler. Lighting in walk in cooler is very dim . Small light near door, back light out. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 11, 2026 7:30 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 38 · Required lighting and protected fixtures/bulbs
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.