OP FISH HOUSE & OYSTER BAR
636 KINGSLEY AVE · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 1
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishmachine tested at 0ppm chlorine. Operator found the chemical bucket with only water in it and installed new chemical. Dishmachine ran and retested at 100ppm chlorine. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Intermediate 5
01C-03-4Intermediate – Clam/mussel/oyster tags not marked with last date served. All oyster tags for the month of October are missing the last date served.
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. No written procedures available. Provided DBPR Form 5030-104. **Corrected On-Site**
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Handwash sink by dishmachine is blocked by a trash can. Also, handwash sink at the inside bar has a water pitcher stored in the sink. **Repeat Violation**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at handwash sink by utility sink. Operator brought paper towels. **Corrected On-Site**
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Missing eight proof of employee food handler training for Matt, Sam, Brenden, Ricardo, Taylor, Sarah, Olivia and Sara, all employed over 60 days. **Repeat Violation** **Admin Complaint**
Basic 10
36-17-5Basic – Floor tiles missing and/or in disrepair. Floor of storage room across from main building is in disrepair with large piece of flooring missing, exposing raw wood. Also, piece of flooring missing directly inside the walk-in cooler. Also, ice build up observed on walk-in freezer floor and at the bottom exterior of the freezer door.
36-73-4Basic – Floor/wall/ceiling/vent/building attachment is soiled/has accumulation of debris. Walls at the dishmachine, at the breading station, at the end of the cook line and in the cubby to the right of the dishmachine are soiled. Floors in walk-in freezer, under the server flip top reach-in cooler, under the soda machine and under the fryers are soiled. Blue fan on cook line with heavy grease build up on the interior and exterior. **Repeat Violation**
10-13-5Basic – In-use ice scoop/bucket for ice machine located outside not stored in a protected manner between uses. Ice buckets are stored inverted but not in a protected area, buckets stored on shelving outside back exit of kitchen, not fully enclosed and open to outdoor contaminants. **Repeat Violation**
51-13-4Basic – No Heimlich maneuver/choking sign posted. No choking poster posted. Provided DBPR Form 5030-105 and operator posted sign in employee area. **Corrected On-Site**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. No employee hand washing sign at handwash sink by dishmachine. **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelf under flat grill with heavy debris. Exterior of melter on cook line with grease build up. Shelving above/around the dishmachine storing clean pans and inserts has grease and dust build up. **Repeat Violation**
33-16-4Basic – Open dumpster lid. Right lid on right dumpster is open. **Repeat Violation**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Unsealed concrete throughout kitchen, prep and ware washing areas. **Repeat Violation**
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Walk-in cooler shelving has rust. **Repeat Violation**
29-03-4Basic – Water draining onto floor surface. Water draining onto the floor at utility sink from the piping and water draining onto the floor at the server salad reach-in cooler.
Inspector observations synchronized from DBPR on October 21, 2026 3:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.