Inspection Report

Florida DBPR Inspection Report
Warning

MR & MRS CRAB BRANDON

2042 BADLANDS DR · BRANDON · Hillsborough County · FL 33511

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Inspection Summary

Inspection dateOctober 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3748734
Visit number1
Inspection Visit ID13787236
DBPR license3917153

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Tested at 0ppm. **Warning**

Warning
#6High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. 1 live roach observed on the wall under 3 compartment sink. Operator eradicated, cleaned and sanitized the area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In work top cooler at cooklinem cooked wings (60F); crab cakes (60F). Operator moved items to different cooler. **Warning**

Warning

Basic 4

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Metal and plastic containers on clean dish shelf **Warning**

Warning
#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. On fryer door handles. Operator removed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Area under/behind soda fountain heads. **Warning**

Warning
#4Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed produce stored over cooked seafood items in walk-in cooler. **Warning**

Warning

Inspector observations synchronized from DBPR on October 28, 2026 1:09 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.