CAPELLI'S KITCHEN
1810 J AND C BLVD STE 9 · NAPLES · Collier County · FL 34109
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Operator is doing a special process, conducting reduced oxygen packaging without a HACCP plan approved by the Division of Hotels and Restaurants. In the walk in cooler observed two quart bags of cooked meatballs in reduced oxygen packaging. In the stand alone freezer near back exit door observed two bags of raw chicken breasts in reduced packaging. Raw chicken breast dated 7/7, cooked meatballs no date mark. **Warning**
Intermediate 1
03G-50-1Intermediate – Operator is doing a special process, conducting reduced oxygen packaging without a HACCP plan approved by the Division of Hotels and Restaurants. In the walk in cooler observed two quart bags of cooked meatballs in reduced oxygen packaging. In the stand alone freezer near back exit door observed two bags of raw chicken breasts in reduced packaging. Raw chicken breast dated 7/7, cooked meatballs no date mark. **Warning**
Basic 1
42-01-4Basic – Soiled wet mop not stored in a manner to allow the mop to dry. Operator hung mop. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 5:36 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.