BROTHER & SISTER BARBEQUE PIT
4530 NW 27TH AVENUE · MIAMI · Dade County · FL 33142
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
Intermediate 5
12A-03-4Intermediate – Employee washed hands in a sink other than an approved handwash sink. Observed the only hand wash sink in establishment was removed. As per plans approved by plan review, hand wash sink was near entrance of kitchen outside of restroom. As per manager, employees have been washing hands in 3 compartment sink.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled with old food debris.
31A-04-4Intermediate – Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed the only hand wash sink in establishment was removed. As per plans approved by plan review, hand wash sink was near entrance of kitchen outside of restroom. As per manager, employees have been washing hands in 3 compartment sink.
31A-12-4Intermediate – No handwash sink for employees. Observed no hand wash sink at all inside of establishment other than restroom hand wash sink. Observed the only hand wash sink in establishment was removed. As per plans approved by plan review, hand wash sink was near entrance of kitchen outside of restroom. As per manager, employees have been washing hands in 3 compartment sink.
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed the only hand wash sink in establishment was removed. As per plans approved by plan review, hand wash sink was near entrance of kitchen outside of restroom. As per manager, employees have been washing hands in 3 compartment sink.
Basic 4
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed lights above prep area in kitchen missing light shield.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed hood filters soiled with grease.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed raw chicken thawing inside ambient temperature inside of 3 compartment sink.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind cook line soiled with grease. **Repeat Violation**
Inspector observations synchronized from DBPR on September 22, 2026 11:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.