WHATABURGER #874
8840 BEACH BLVD · JACKSONVILLE · Duval County · FL 32216
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Employee cracked eggs then removed one set of gloves by touching them and then grabbed bread, explained to her and she washed her hands, **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 56f liquid eggs in cooler, initially observed on prep table, explained to manager to keep it at 41f or below by placing it right back in cooler after using it **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. 122f hash browns in warmer, didn't push timer, no 4 written procedure, procedure states hold time is 10 min, they were sold **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Cleaners next to cups at front counter, manager moved chemicals **Corrected On-Site**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Missing on hanging hose side of splitter
Basic 8
51-11-4Basic – Carbon dioxide/helium tanks not adequately secured. Not secured, 2 by mop sink
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Grease build up on ceiling tiles by hood
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket on shelf above gloves for food, drive thru, manager moved jacket
14-38-4Basic – Food storage container/container lid cracked or broken. Container for hash browns is cracked, warmers area **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Blackish build up in hands, gasket with old build up in upright cooler by cook line
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Bowls not inverted in storage room, manager inverted them **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Blackish build up on wall by ice machine
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. In mop sink, manager hanged it up **Corrected On-Site**
Inspector observations synchronized from DBPR on October 23, 2026 2:55 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.