Inspection Report

Florida DBPR Inspection Report
Completed

VESUVIO PIZZA AND PANINI

13081 SW 88 KENDALL DR · MIAMI · Dade County · FL 33186

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Inspection Summary

Inspection dateAugust 18, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3748906
Visit number1
Inspection Visit ID13787408
DBPR license2320467

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

Intermediate 1

#8Intermediate03F-10-5

Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed sliced pizza held with time as a public health control without written procedure in premises. Time as a public health control form was sent to operator via email.

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed no handle bowl used to dispense food in garlic powder, red chili flakes, and oregano containers in shelf below flat top. Operator discarded no handle bowl during time of inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal food stored above bags of flour below preparation table in back kitchen area. Operator removed personal food from below preparation table during time of inspection. Observed personal tablet on preparation table in back kitchen area. Operator removed tablet during time of inspection. **Corrected On-Site**

Corrected On-Site
#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Observed operator engaging in food preparation without hair restrain. Operator put on hair restraint during time of inspection. **Corrected On-Site**

Corrected On-Site
#4Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed onion scraps and flour on floor throughout kitchen. Operator swept floor during time of inspection. **Corrected On-Site**

Corrected On-Site
#5Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor tile in back prep area in disrepair. **Repeat Violation**

Repeat Violation
#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled vents in reach in cooler across from preparation table in kitchen area.

#7Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed leaking faucet at mop sink to the left of three compartment sink. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on August 19, 2026 2:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.