Inspection Report

Florida DBPR Inspection Report
Completed

ONLYWOOD PIZZERIA TRATTORIA

613 1/2 DUVAL STREET · KEY WEST · Monroe County · FL 33040

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Inspection Summary

Inspection dateAugust 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3749511
Visit number1
Inspection Visit ID13788013
DBPR license5401394

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
0 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior soiled. Operator wiped down during inspection. **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer.

#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed scoop inside ice, operator removed to be washed rinsed and sanitized. **Corrective Action Taken**

Corrective Action Taken
#4Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed at double sink and wall. Operator removed during inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed in reach in in storage area.

#6Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Observed at back kitchen entrance.

#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container of flour; no label.

Inspector observations synchronized from DBPR on August 25, 2026 12:46 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.