Inspection Report

Florida DBPR Inspection Report
Completed

CHINESE DELIGHT

4300 CLARCONA OCOEE RD #209 · ORLANDO · Orange County · FL 32810

Restaurant history →

Inspection Summary

Inspection dateOctober 26, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3749562
Visit number1
Inspection Visit ID13788064
DBPR license5808884

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate6 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Cooked shrimp and egg rolls in pan lined in direct contact with menus **Corrected On-Site**

Corrected On-Site
#8High Priority14-31-5

High Priority – Nonfood-grade bags used in direct contact with food. Several food items stored in direct contact with to go bags **Corrected On-Site**

Corrected On-Site
#9High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. Cooked chicken stored in cardboard box in walk-in-cooler **Corrected On-Site**

Corrected On-Site

Intermediate 2

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Bowls stored in hand sink at entrance to kitchen **Corrected On-Site**

Corrected On-Site
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink at entrance to kitchen **Corrected On-Site**

Corrected On-Site

Basic 6

#1Basic32-04-4

Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

#2Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. **Corrected On-Site**

Corrected On-Site
#3Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Insulation exposed to ceiling tile at entrance to hallway

#4Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout facility. **Repeat Violation**

Repeat Violation
#5Basic14-71-4

Basic – Duct tape used to repair nonfood-contact surface. Duct tape used to repair rice cooker handle

#6Basic08B-38-4

Basic – Food stored on floor. Food on floor in walk-in freezer that is used for dry storage

Inspector observations synchronized from DBPR on October 27, 2026 5:50 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
5 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.