Inspection Report

Florida DBPR Inspection Report
Completed

STAVROS PIZZA

262 S BEACH ST · DAYTONA BEACH · Volusia County · FL 32114

Restaurant history →

Inspection Summary

Inspection dateOctober 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3749624
Visit number1
Inspection Visit ID13788126
DBPR license7401744

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority5 Intermediate7 Basic0 Critical0 Non-Critical13 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -cheese 50f

Intermediate 5

#4Intermediate55-01-5

Intermediate – Basic – Establishment charging operational charges without properly disclosing the information on the menu/web/app and the bill/receipt. -establishment charges a credit card fee. Not on menu. -sign on counter states as an incentive to out customers we provide 3.99 cash discount incentive on cash and store-branded gift card purchases . -per manager 3.99 fee for credit card not on receipt

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -mixer head soiled

#11Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine

#12Intermediate02C-08-5

Intermediate – Ready-to-eat, time/temperature control for safety food opened/prepared, frozen and then thawed and held at refrigeration temperature not properly date marked. -lasagna **Repeat Violation**

Repeat Violation
#13Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Tcs sauce

Basic 7

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. -top of dish machine soiled

#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. -ceiling peeling in employee restroom -water damage to ceiling by employee bathroom

#3Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. -on two reach in coolers

#5Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. -rear door

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelf soiled soiled under pizza prep tables -hood soiled over pizza oven -walk in cooler shelves soiled on left side of walk in cooler as you walk in

#7Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. -pizza cooler -keg cooler

#8Basic36-10-4

Basic – Worn, torn and/or soiled floors/carpeting. -floor soiled under dish machine -debris on floor under slicer

Inspector observations synchronized from DBPR on October 6, 2026 1:57 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 55 · Automatic gratuity notice
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.