BRU BISTRO
7083 RADIO ROAD · NAPLES · Collier County · FL 34104
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the reach in cooler there was raw salmon on top of cooked lobster. Operator moved salmon to its proper storage. This is a repeat violation from the previous inspection dated 05/13/2026. **Corrected On-Site** **Admin Complaint**
Intermediate 4
02C-03-5Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. A gallon of milk in the reach in cooler, operator stated opened two days ago not date marked.
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. The handwashing sink by the bar is missing paper towels.
53B-02-5Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Eric C hire more than 60 days no proof of training.
31B-03-4Intermediate – No soap provided at handwash sink. In the handwashing sink by the bar there is no soap.
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. In the ice machine interior has a mold like substance.
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. In the unisex bathroom the doors are not self closing.
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. In the backroom kitchen the ceiling vents has a mold like substance.
32-12-6Basic – Covered waste receptacle not provided in women's bathroom. In the unisex bathroom, the waste receptacle is uncover.
35B-08-4Basic – Fly sticky tape hanging over food/food preparation area/food-contact equipment. In the coffee station in the kitchen was a flying sticky tape hanging.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. In the reach in freezer has ice buildup.
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw Fish was thawing at room temperature.
Inspector observations synchronized from DBPR on October 21, 2026 3:46 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.