Inspection Report

Florida DBPR Inspection Report
Completed

GARNI

6100 WAVE HOTEL DR · ORLANDO · Orange County · FL 32827

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Inspection Summary

Inspection dateOctober 27, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3750148
Visit number1
Inspection Visit ID13788650
DBPR license5815407

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Branzino stored on top of linen napkin

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter and ham temping 60F and 54F per operator items were bought from walk in cooler and placed on make table less than 2 hours.Operator iced down for temperature recovery **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting boards on cooks line

Basic 3

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured By soda stand at wait staff area

#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. At dry dish storage

#3Basic14-38-4

Basic – Food storage container/container lid cracked or broken. Couple of cracked lids and containers at dry dish storage

Inspector observations synchronized from DBPR on October 28, 2026 1:10 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.