SUSHI SAKE
740 SW 109 AVE UNIT 102-103 · MIAMI · Dade County · FL 33174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed green bucket inside cut lettuce hand wash sink. Employee removed bucket. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Employee placed raw provided paper towels. **Corrected On-Site**
Basic 6
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed bowls and plates not inverted front cook line. Operator inverted bowl and plates. **Corrected On-Site** **Repeat Violation**
12B-02-4Basic – Employee eating in a food preparation or other restricted area. Observed employee drinking water on prep area. Manager Coached employee about drinking in designated areas only.. **Corrected On-Site** **Repeat Violation**
08B-38-4Basic – Food stored on floor. Observed cooked ribs soy sauce buckets stored on th floor at kitchen. Operator stored soy sauce buckets 6 inches above the floor. **Corrected On-Site**
25-27-4Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. Observed at bar area , straw not individually wrapped.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed sugar container at kitchen, no labeled. Cook labeled sugar container. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 11, 2026 11:15 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.