Inspection Report

Florida DBPR Inspection Report
Warning

FREDDY'S FROZEN CUSTARD AND STEAKBURGERS

8107 VINELAND AVE · ORLANDO · Orange County · FL 32821

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Inspection Summary

Inspection dateJuly 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3750784
Visit number1
Inspection Visit ID13789286
DBPR license5813445

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken tender (44-47F – Cold Holding) lowboy cooler under make table. Operator states product out during rush. Will keep in closed cooler, raw ground beef (45F – Cold Holding); sliced tomatoes (45F – Cold Holding); chicken tenders (45F – Cold Holding) in walk-in cooker. State store was open during rush. Advised operator to have temperature turned down and cooler. hot dogs (53F – Cold Holding); cooked mushrooms (48F – Cold Holding); caramelized onions (47F – Cold Holding) End zone/grill 2 cooler. In unit less than four hours. Operator turned down cooler temperature **Warning**

Warning

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor. 2 Cases of ground beef on floor in freezer. Operator put on shelf **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in back of walk-in freezer.

#3Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. In raw ground beef cooler next to flattop **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 11, 2026 7:38 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.