Inspection Report

Florida DBPR Inspection Report
Warning

WINGS N THINGS CORTEZ

7814 CORTEZ RD · BRADENTON · Manatee County · FL 34210

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Inspection Summary

Inspection dateJuly 28, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3750899
Visit number1
Inspection Visit ID13789401
DBPR license5101984

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in the cook line make table cooler: Sliced tomatoes (48F – Cold Holding); Sliced cheese (48F – Cold Holding); Chopped tomatoes (48F – Cold Holding). Operator the product was placed in there approximately 3hrs ago. Operator placed the product in the standing coolers. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed a chemical spray bottle hangin above containers of ketchup. Operator moved the bottle. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#9Intermediate53B-01-5

Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no approved training for the 5 current employees. **Warning**

Warning

Basic 6

#1Basic14-45-4

Basic – Cardboard used to line nonfood-contact shelves. Observed cardboard lining their dry storage shelves. Operator removed them. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed the incorrect ceiling tiles throughout the kitchen **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed tiles missing under a number of equipment in the kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-24-5

Basic – Hole in or other damage to wall. Observed holes in the wall next to the kitchen and sink. **Repeat Violation** **Warning**

Repeat ViolationWarning
#5Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed their to go boxes not inverted. Operator inverted them. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic29-11-4

Basic – Water leaking from pipe and/or faucet/handle. Observed the pipe under the triple sink leaking. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on August 10, 2026 4:53 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.